Butter Poached Basa with Lemon Herb Rice

Nutritional Facts

Serving Size:
Servings Per Package:
Amount Per Serving
Calories:
200
  
From Fat:
Total Fat:
2.5g
Trans Fat:
0g
Saturated Fat:
2g
Monounsaturated Fat:
0g
Polyunsaturated Fat:
0g
Cholesterol:
15mg
Sodium:
280mg
Total Carbohydrates:
9g
Dietary Fiber:
0g
Sugars:
1g
Protein:
29g
Iron:
9% DV
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Butter Poached Basa with Lemon Herb Rice

Description:

Tender Basa Filets are poached in champagne and their natural soul mate…melted butter, then seasoned with herbs and tarragon infused olive oil, served with Lemon Herb Rice. Make a fresh green salad at home to complete this meal. Packaged in a bag. Kid Friendly.

Cooking Instructions

Butter-Poached Prawns: Thaw 1-2 days in refrigerator before cooking. Drain any excess water from the prawns. Heat 1 tablespoon olive oil in pan that has been heated to medium-high heat. Sauté: the prawns for 5-8 minutes. Add the contents of the sauce bag and cook 5-7 minutes longer until liquid is reduced or internal temperature reaches 165º.

Accompaniments: Cena's rice and purchase our garlic roasted asparagus

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